We're a little bias...but...
we put a lot of love into blending our Earl Grey. Our Ceylon black tea is soaked and dried in essential bergamot oil before blending with blue corn flowers and orange peels. Instead of the industry standard vanilla extract, we opt for the more creamy taste of madagascar vanilla bean.
Vanilla bean plays well with the bergamont creating a creamy and flavorful Earl Grey.
This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Stored unopened in a cool and dry space such as a cupboard or cabinet - one year
Opened - six months.